The Straw Kid

1. Classic Iced Coffee

Ingredients:

• 1 cup of brewed coffee, cooled
• Ice cubes
• 1/4 cup of milk or cream (adjust to taste)
• Sugar or sweetener (optional)

Instructions:

1. Brew a cup of coffee and let it cool to room temperature.
2. Fill a glass with ice cubes.
3. Pour the cooled coffee over the ice.
4. Add milk or cream to taste.
5. Sweeten with sugar or sweetener if desired. Stir well and enjoy!

2. Vanilla Iced Coffee

Ingredients:

• 1 cup of brewed coffee, cooled
• Ice cubes
• 1/4 cup of milk or cream
• 1-2 tablespoons of vanilla syrup
• Whipped cream (optional)

Instructions:

1. Brew a cup of coffee and let it cool to room temperature.
2. Fill a glass with ice cubes.
3. Pour the cooled coffee over the ice.
4. Add milk or cream.
5. Stir in the vanilla syrup.
6. Top with whipped cream if desired.

3. Mocha Iced Coffee

Ingredients:

• 1 cup of brewed coffee, cooled
• Ice cubes
• 1/4 cup of milk or cream
• 2 tablespoons of chocolate syrup
• Whipped cream and chocolate shavings (optional)

Instructions:

1. Brew a cup of coffee and let it cool to room temperature.
2. Fill a glass with ice cubes.
3. Pour the cooled coffee over the ice.
4. Add milk or cream.
5. Stir in the chocolate syrup until well blended.
6. Top with whipped cream and chocolate shavings if desired.

4. Caramel Iced Coffee

Ingredients:

• 1 cup of brewed coffee, cooled
• Ice cubes
• 1/4 cup of milk or cream
• 2 tablespoons of caramel syrup
• Whipped cream and caramel drizzle (optional)

Instructions:

1. Brew a cup of coffee and let it cool to room temperature.
2. Fill a glass with ice cubes.
3. Pour the cooled coffee over the ice.
4. Add milk or cream.
5. Stir in the caramel syrup until well blended.
6. Top with whipped cream and a drizzle of caramel syrup if desired.

5. Coconut Iced Coffee

Ingredients:

• 1 cup of brewed coffee, cooled
• Ice cubes
• 1/4 cup of coconut milk
• 1-2 tablespoons of coconut syrup or sweetened condensed milk
• Shredded coconut for garnish (optional)

Instructions:

1. Brew a cup of coffee and let it cool to room temperature.
2. Fill a glass with ice cubes.
3. Pour the cooled coffee over the ice.
4. Add coconut milk.
5. Stir in the coconut syrup or sweetened condensed milk until well blended.
6. Garnish with shredded coconut if desired.

Enjoy these refreshing iced coffee recipes!